Casual Culinary Series – Chocolate Feb 18th

Thursday, February 18th, 6pm-8pm
Theme: Death by Chocolate (menu subject to change)

  • Chocolate Chorizo Chile
  • Dark Chocolate Cherry Pots de Crème
  • Cocoa Pecan Espresso

Our Culinary Casual series is an opportunity to explore an ingredient or theme in a relaxed and social environment. Chef Kristin Johnson of Martilla’s Kitchen will demonstrate three recipes that are seasonal, fresh, and full of northwest flavor. A few guests might get to provide some hands-on help, and everyone will get to sample the finished products. You’ll get to take home recipes and learn a few new tricks for your kitchen, while enjoying an evening out at the Clore Center.

$35 per person for advance purchases (plus tax)
$40 per person for day of purchases (plus tax)
Includes: Take Home Recipes, Small Plates, and a Glass of Wine/Beer


Contact Us

Walter Clore Wine and Culinary Center
2140 Wine Country Road
Prosser, Washington 99350
509.786.1000 phone
Located off Interstate 82 at Exit 82.
We are located next door to Desert Wind Winery.


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