Staff
Marvin Kinney, Acting Executive Director
Director of Special Projects
Port of Benton
3100 George Washington Way
Richland, Washington 99354
509-375-3060
Kathy Corliss, Director of Administration
Walter Clore Wine & Culinary Center
P. O. Box 1228
2140 Wine Country Road
Prosser, Washington 99350
509-786-1000 P
509-786-1005 F
kathy@theclorecenter.org
Abbey Cameron, Marketing & Event Coordinator
Walter Clore Wine & Culinary Center
2140 Wine Country Road
Prosser, Washington 99350
509-786-1000 P
509-786-1005 F
abbey@theclorecenter.org